Three beautiful royal designs to create delicious treats for your special event. (Princess, Carriage and Royal Castle)

It’s the easy-to-use tool for beautiful decorated desserts! One hand does it all- elegant shells, stars and leaves, beautiful script messages, pretty bows and flowers. Just press the thumb lever and icing will flow; release lever and icing stops. Changing tips is easy- simply unscrew the cap, insert a new tip and apply coupler onto cylinder. See-through Barrel – You’ll know at a glace how much icing is left! Rotating Cylinder - Place tip in the perfect decorating position with an easy turn. Pull-Out Plunger – Inner ring pushes icing through cylinder. Convenient Thumb Lever – Lets you hold tool and decorate with one hand. Ergonomic Design – Finger-grip barrel is easy to handle in right or left hand.

12" Professional rolling pin made with solid rock maple.

What a great way to start your Holiday with the ready to use cookie Icing set, just heat and squeeze onto your favorite cookies using the convenient cap. This 3 piece Holiday set contains one red, one green, and one white 10 ounce cookie icing.

One 8 x 8 in. size brownie mix makes 24 brownies. Individual cavities are 1.75 x 1.75 x 1.75 in. deep.

Before first and after each use, wash pan in warm, soapy water or place in dishwasher. Be sure pan is thoroughly dry. For best results, spray baking surface with non-stick spray. Fill each mold cavity 2/3 fill with batter. Always place bakeware on level baking sheet for easy positioning and removal from oven, refrigerator or freezer. Bake according to recommended temperature on recipe for 15 to 20 minutes. Remove from oven and carefully insert cookie sticks into brownies. Continue baking for 10 to 15 minutes or until brownies test done. Place pan on cooling grid and cool completely. Cookie sticks can also be inserted after treat is cooled; secure with melted Candy Melts or chocolate. To remove baked goods, invert pan and apply gentle pressure to the bottom while gently peeling the pan away.

Also great for molding gelatin or ice cream.

Use this adjustable guide to easily mark cake sides for perfect placement of accents or borders. With three marker pins that snap into place along the ruler edge, it’s a breeze to mark sections.

Just place the Cake Marker on a level surface next to the cake and move around to mark position in several spots.

The quick and easy way to add colorful details to cakes and desserts—even if you’ve never decorated before!

Use edible, flexible Sugar Sheets! to cut or punch virtually any shape or border design. There’s no preparation, no mess. Just peel, punch or cut and place your decorations in minutes. Sugar Sheets! have a light, sweet flavor that works with buttercream or fondant-covered treats.

The quick and easy way to add colorful details to cakes and desserts—even if you’ve never decorated before!

Use edible, flexible Sugar Sheets! to cut or punch virtually any shape or border design. There’s no preparation, no mess. Just peel, punch or cut and place your decorations in minutes. Sugar Sheets! have a light, sweet flavor that works with buttercream or fondant-covered treats.

The quick and easy way to add colorful details to cakes and desserts—even if you’ve never decorated before!

Use edible, flexible Sugar Sheets! to cut or punch virtually any shape or border design. There’s no preparation, no mess. Just peel, punch or cut and place your decorations in minutes. Sugar Sheets! have a light, sweet flavor that works with buttercream or fondant-covered treats.

Fill with water, push into cake, add flowers. Makes cakes safe for insertion of stems or wires. 3 in. high

Create designs on the sides and tops of cakes with this icing comb and smoother. This can also be used to smooth icing in preparation for decorating.

3-Piece dipping tool set. Includes a 2-prong fork, 3-prong fork and swirl. These are able to hold fruit, candy, or nuts while dipping them into melted chocolate.

Chocolate shaver & truffle slicer with an adjustable blade.

This cutter easily creates lattice designs in rolled dough. Made of high impact plastic.

Stainless steel powedered sugar shaker.

3 Cup Flour Sifter

Set Of 3 Icing Bottles ( Small bottles hold 2oz and the Large bottle 10oz)

Icing bag holder tray. Saves decorating space and time!

This doughnut cutter makes it simple to form great-looking doughnuts. Slices easily through dough, designed for easy handling, constructed of stainless steel. Safety note - cutting edge is sharp. 2.5" diameter, 1" center hole.

6-wheel dough cutter, Made of stainless steel, Save time cutting brownies, cookies, cake and pastry or pasta dough, Each wheel is 2 1/8-inches in diameter; adjustable cutter - opens to 4 7/8-inches between wheels

3-Prong Dipping Fork holds fruit, candy, or nuts while dipping into melted chocolate. Also use to hold petit-fours to cover with fondant icing. Made of stainless steel.

This Icing set is great for beginner and veteran cake decorators. This assortment of 12 1/2-ounce icing colors makes it simple to tint buttercream, royal Icing, fondant, and even cake batter. This vivid collection ranges the spectrum of the rainbow with bright colors, including Kelly Green, Violet, Pink, Lemon Yellow, Royal Blue, Golden Yellow, Burgundy, and Teal. Included is also a jar of no-taste red coloring for beautifully rich icing without the aftertaste, as well as Black, Brown, and Copper shades for creating skin tones, shadows, and other dark accents. Best of all, the icing colors can be mixed as desired to create an endless array of custom shades for birthdays, baby showers, holidays, class parties, and other special occasions. Each icing jar measures approximately 3 by 3 by 3-4/5 inches. Certified Kosher. Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper. Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.